Potato soup
Potato soup
Ingredients/Components
- water - 1 item
- stick butter - 1 item
- can cream of chicken soup - 1 item
- large potatoes - 5 item
- salt and pepper - 1 item
- large can evaporated milk - 1 item
How to make potato soup:
Peel and wash potatoes. Cut in medium hunks. Place in large pot and cover with water. Boil for 5 minutes. Turn off heat. In bowl, beat together milk and chicken soup; add to potatoes. Add the butter, salt, pepper and 1 cup water to the potatoes. Boil potatoes until tender, but not mushy.Recipe categories: Potato, Vegetables, Soups & stews.
Rating:
Related ingredients:
sugar, half and half, pkg, sour cream, salt, can cream of chicken soup
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