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Potato soup

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Ingredients/Components

salt and pepper - 1 item
stick oleo - 1 item
green pepper - 1 item
to 8 potatoes, cubed - 6 item
can Milnot or evaporated milk - 1 item
to 8 pieces bacon - 6 item

How to make potato soup:

Cut potatoes into small pieces and cover with water; boil until the potatoes are tender. Add the oleo, salt and pepper to taste. Chop the green pepper and add to the potatoes. Cook 6 to 8 pieces of bacon until crisp. Cut bacon into small pieces. Add

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:

3.7

Average rating: 3.7, total votes: 9

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sugar, cream cheese, milk, sour cream, butter or margarine, flour, butter or margarine to taste