Potato casserole
Potato casserole
Ingredients/Components
- water - 1/2 c
- grated cheese - 1 c
- can mushroom soup - 1 item
- ground beef or ground chuck
- or 6 medium potatoes - 5 item
- medium onion, sliced in rounds - 1 item
How to make potato casserole:
Into baking dish add beef, patted down firm. Place potatoes, soup mixture (soup and water mixed). Add onions. Alternate potatoes, beef, onions and soup until gone. Bake at 350°, covered, for 30 minutes. Remove from oven, top with cheese and return to oven for 5 to 7 minutes.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
applesauce, cooked rice, yellow squash, cut up, hash browns, bag frozen hash browns, cooked squash, broken walnut meats, to 24 large mushrooms, large can yams, well drained
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