Potato casserole
Potato casserole
Ingredients/Components
- sour cream - 1 c
- stick margarine - 1/2 item
- chopped onions - 1/2 c
- bell pepper - 1 item
- Cheddar cheese - 2 c
- can mushroom soup - 1 item
- can celery soup - 1 item
- bag hash brown Ore-Ida potatoes - 1 (2
How to make potato casserole:
Combine ingredients. Cook at 350° for 1 hour until it bubbles.Recipe categories: Side dish, Potato, Casseroles.
Rating:
Related ingredients:
oil, hamburger, squash, cooked and drained, cans mixed vegetables, fresh spinach, squash, squash, grated, white potatoes, butter-me-not biscuits, pan cooked corn bread
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