Potato casserole

Potato casserole

Potato casserole

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CookItEasy.net
CookItEasy.net
Potato casserole photo 1
Potato casserole photo 2
Potato casserole photo 3

Ingredients/Components

  • water - 1 c
  • salt and pepper to taste - 1 item
  • large onion, sliced - 1 item
  • cans chicken and rice soup - 2 item
  • or 7 medium potatoes - 6 item

How to make potato casserole:

Peel and slice potatoes. In a 2-quart baking dish, place a layer of potatoes and slices of onion. Sprinkle a small amount of salt and pepper on each layer, keep layering until your baking dish is about 1-inch from the top. Pour soup on top and then the water.

Can be cooked in microwave or oven. Microwave about 25 to 30 minutes or until potatoes are soft. Or, in oven about 45 minutes to 1 hour depending on oven temperature.


Recipe categories: Side dish, Potato, Casseroles.

Rating:
Potato casserole
3.1
Average rating: 3.1 of 5, total votes: 8
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
sugar, cream cheese, sour cream, salt, butter, stick butter, chopped onion, can cream of chicken soup, dry white wine
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