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Pecan pie

Pecan pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chopped pecans - 1 c
  • granulated sugar - 1/2 c
  • vanilla extract - 1 Tbsp
  • eggs, beaten - 3 item
  • dash of salt - 1 item
  • butter, melted - 1/4 c
  • unbaked 9-inch pie shell - 1 item
  • Karo white syrup - 1 c

How to make pecan pie:

Preheat oven to 325°. Combine eggs, syrup, butter, vanilla, salt and sugar; mix well. Pour into pie shell; sprinkle pecans over top. Bake for 30 minutes.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Pecan pie
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, vanilla extract, can sweetened condensed milk, lemon juice, graham cracker pie crust
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