Pecan brittle
Pecan brittle
Ingredients/Components
- vanilla - 1 tsp
- salt - 1/4 tsp
- soda - 1 tsp
- white syrup - 1/2 c
- white sugar - 2 c
- butter or oleo - 1/2 c
- pecan kernels - 1 qt
How to make pecan brittle:
Heat oven to 325°. First heat pecan kernels in a buttered pan and spread evenly. Boil first four ingredients until it turns golden brown. Add soda and vanilla. Pour over pecans in pan. Spread thin. Break in pieces.Recipe categories: Lunch/snacks, Snacks, Fruit.
Rating:
Related ingredients:
pkg, brown sugar, ground turkey, cucumbers, chicken cutlets, large cucumber rings, 2 sticks butter or oleo, each beef and pork, cubed, can boned chicken, finely chopped
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