Peach pie
Peach pie
Ingredients/Components
- sugar
- flour - 2 Tbsp
- egg - 1 item
- large can peaches, drained - 1 item
- slices bread, trim edges - 5 item
- melted stick oleo - 1 item
How to make peach pie:
Cut bread into strips. Mix remainder of ingredients together. Pour on top of bread. Bake at 350° until brown and crispy. I use a long Pyrex.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, pkg, egg whites, stick butter, lemon juice, instant vanilla pudding, small boxes raspberry jello, medium firm bananas, sliced, can pineapple chunks, drained, fruit
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