Fruit cobbler
Fruit cobbler
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- flour - 1/2 c
- baking powder - 1/2 tsp
- stick butter - 1 item
- fruit of choice - 1 item
How to make fruit cobbler:
Melt butter in a casserole dish. Mix dry ingredients, then add milk and beat. Pour over top of butter. Sweeten fruit if you choose. Pour fruit over top of batter. Bake 45 minutes at 350°.Recipe categories: Desserts, Cakes, Cobblers and crisps.
Rating:
Related ingredients:
graham cracker crumbs, flour, egg whites, carton whipped topping, instant vanilla pudding, small boxes raspberry jello, medium firm bananas, sliced, fruit, sugar white, regular size milky way bars
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