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Paprika potatoes

Paprika potatoes
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter or margarine - 1/2 c
  • salt - 3/4 tsp
  • flour - 1/4 c
  • paprika - 1 Tbsp
  • pepper - 1/8 tsp
  • Parmesan cheese - 1/4 c
  • medium potatoes, peeled and quartered - 6 item
  • pinch of garlic salt or onion salt - 1 item

How to make paprika potatoes:

Melt butter in 13 x 9 x 2-inch baking pan. Combine the next 6 ingredients in a large plastic bag; set aside. Rinse potatoes under cold water; drain well. Place half of the potatoes in the bag; shake well to coat. Place in a single layer in baking dish (pan). Repeat with remaining potatoes. Bake, uncovered at 350° for 50 to 60 minutes or until tender, turning once after 30 minutes. Yields 4 to 6 servings.

"Country Magazine" recipe.

Recipe categories: Side dish, Potato, Vegetables.

Rating:
Paprika potatoes
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT55M
Total Time: PT55M


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