Oven fried pork chops
Oven fried pork chops
Ingredients/Components
- butter - 1 Tbsp
- baking mix - 2/3 c
- paprika - 1 tsp
- seasoned salt
- pepper - 1/4 tsp
- pork chops - 6 (4
How to make oven fried pork chops:
Melt butter in 9 x 13-inch baking dish. Combine baking mix, paprika, seasoned salt and pepper. Coat pork chops with mixture. Arrange in prepared baking dish. Bake at 425° for 35 minutes. Turn chops. Bake for 15 minutes longer.Recipe categories: Main dish, Pork chop, Pork.
Rating:
Related ingredients:
ground meat, hamburger, lean ground beef, noodles, pork sausage, round steak 1 1/2 inches thick, pork or beef roast, beef, in thin-sliced strips, ribeye or prime rib roast, large round steak, cooked and cut into bite size pieces
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