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Oven fried fish

Oven fried fish
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/3 c
  • salt - 1/2 tsp
  • cornmeal - 1/4 c
  • paprika - 1/2 tsp
  • pepper - 1/8 tsp
  • margarine, melted - 3 Tbsp
  • dill weed - 1/4 tsp
  • fine, dry breadcrumbs - 1/4 c
  • lemon wedges for garnish - 1 item
  • fish fillets, cut in 1-inch strips - 1 lb

How to make oven fried fish:

Combine first 6 ingredients in a shallow dish. Dip fish in milk and dredge in cornmeal mixture. Place in a lightly greased 13 x 9 x 2-inch pan and drizzle with margarine. Bake at 450° for 10 minutes or until fish flakes easily when tested with a fork.

Recipe categories: Main dish, Fish, Seafood.

Rating:
Oven fried fish
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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