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Oriental chicken

Oriental chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • margarine - 2 Tbsp
  • all-purpose flour - 2 Tbsp
  • chicken broth bouillon works good - 1 c
  • water - 1 c
  • soy sauce - 1 Tbsp
  • garlic powder - 1/2 tsp
  • cooked, diced chicken - 2 c
  • pepper - 1/8 tsp
  • can chow mein noodles - 1 oz

How to make oriental chicken:

Melt margarine in a medium saucepan over low heat. Add flour and continue to stir over medium heat until bubbly. Add broth, water, soy sauce, garlic powder, chicken and pepper. Simmer for 5 minutes. Cool. (This can be frozen in a 1-gallon bag.)

To prepare for serving, thaw chicken. Heat in a pan until bubbly. Serve over chow mein noodles. Makes 4 servings.

Recipe categories: Chicken, Poultry, Meat.

Rating:
Oriental chicken
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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