Orange-glazed pecans
Orange-glazed pecans
Ingredients/Components
- granulated sugar - 1/4 c
- pecan halves - 1 c
- regular orange juice - 2 Tbsp
How to make orange-glazed pecans:
Mix and cook all in iron skillet on medium heat until light golden, stirring constantly (about 10 minutes). Pour onto waxed paper and break apart as soon as cool enough to handle. Great for parties.Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
sugar, hamburger meat, medium onion, crescent dinner rolls, rump roast, venison, spaghetti, cooked, beef or pork, butter or cooking oil, stew meat or chuck roast
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