Orange frost

Orange frost



  • sugar - 1 Tbsp
  • vegetable oil - 1 Tbsp
  • orange sherbet - 1/2 c
  • orange soda - 1/2 c
  • nondairy whipped cream - 3 Tbsp

How to make orange frost:

Pour the first 4 ingredients into a blender and blend. Pour into a glass and top with the whipped cream.

Nutrient Content: 400 calories, 1.4 gm protein, 64 mg sodium, 109 mg potassium and 44 mg phosphorus.

Recipe categories: Low protein, Drinks, Smoothies.

Orange frost
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT10M
Total Time: PT10M

Cause of complaint:

Related ingredients:
sugar, cinnamon, eggs, vanilla, sour cream, butter, shredded cheddar cheese
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