Blueberry muffins
Blueberry muffins
Ingredients/Components
- sugar - 1/2 c
- milk - 1/2 c
- vegetable oil - 1/4 c
- egg - 1 item
- self-rising flour
- fresh blueberries - 1 c
How to make blueberry muffins:
Beat egg and sugar; add milk, flour and vegetable oil. Mix well; add blueberries and mix very lightly. Fill greased muffin cups 1/2 to 3/4 full. Bake at 400° for 20 minutes. Makes 12 muffins.Recipe categories: Breads, Quick breads, Muffins.
Rating:
Related ingredients:
pkg, flour, vinegar, all-purpose flour, large bananas, yeast, box jiffy corn bread mix, cooked and mashed sweet potatoes, swans down cake flour, can buttermilk biscuits
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