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Pasta salad

Pasta salad
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 tsp
  • salt - 1/2 tsp
  • vegetable oil - 1/3 c
  • pepper - 1/2 tsp
  • red wine vinegar - 1/3 c
  • Dijon mustard
  • grated cheese - 2 Tbsp
  • oregano - 1/2 tsp
  • basil - 2 tsp
  • olive oil - 1/3 c
  • chopped parsley - 2 Tbsp
  • fettucini - 3 oz
  • broccoli flowerets - 2 c
  • garlic cloves, minced - 2 item
  • cherry tomatoes, halved
  • sliced mushrooms - 2 c
  • dill - 1 tsp
  • pitted black olives - 1 c
  • snow peas - 2 c
  • cheese tortellini - 8 oz
  • Combine peas, broccoli, tomatoes, olives and mushrooms in large bowl

How to make pasta salad:

Boil snow peas and broccoli 1 minute each; drain. Combine peas, broccoli, tomatoes, olives and mushrooms in large bowl. Cook pasta according to directions, drain and cool. Mix pasta and vegetables together with cheese and dressing.Pasta Salad Dressing:1/2 c. sliced green onions1/3 c. red wine vinegar1/3 c. vegetable oil1/3 c. olive oil2 Tbsp. chopped parsley2 garlic cloves, minced2 tsp. basil1 tsp. dill1/2 tsp. salt1/2 tsp. pepper1/2 tsp. sugar1/2 tsp. oregano1 1/2 tsp. Dijon mustard Mix all ingredients until well blended. Refrigerate until ready to use.

Recipe categories: Appetizers, Salads, Pasta.

Rating:
Pasta salad
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
pkg, butter, velveeta cheese, bisquick, yeast, cans refried beans, jar picante sauce, large avocados, tri-color rotini, cooked and drained
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