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Onion casserole

Onion casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2 c
  • salt - 1/2 tsp
  • flour - 1/4 c
  • oleo - 1/4 c
  • beaten eggs - 2 item
  • pepper - 1/4 tsp
  • cubed American cheese
  • medium onions, cut in 1/2-inch rings - 4 item
  • slices buttered toast, cut in 1/2-inch cubes - 4 item

How to make onion casserole:

Cook onions in boiling salted water until tender. Stir occasionally to separate into rings. Drain well. Place 1/2 of onions into 2-quart casserole. Add 1/2 of the cheese and 1/2 of the toast. Melt butter and blend in flour. Stir milk. Cook until th

Recipe categories: Eggs/dairy, Side dish, Casseroles.

Rating:
Onion casserole
3.4
Average rating: 3.4 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


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