Moravian christmas cookies
Moravian christmas cookies
Ingredients/Components
- cinnamon - 2 tsp
- brown sugar - 1/4 lb
- nutmeg - 1/3 tsp
- stick butter - 1/3 item
- molasses
- ginger - 1 tsp
- plain flour - 6 8
- cloves - 2 tsp
- lard - 1/3 c
- mace - 1 tsp
- soda, dissolved in 2 tsp - 2 tsp
How to make moravian christmas cookies:
Melt lard and add to molasses. Add vinegar-soda mix. Cut up butter and work with sugar and a little flour until there are no lumps. Add to other mixture. Add enough flour so you can stick finger in dough and it will not stick. Roll paper thin on well-floured cloth. Cut with cookie cutters. Bake in 300° oven for 5 to 10 minutes, just until done. Cool on pan a few minutes. Store in tightly covered box. Makes about 200 cookies.Recipe categories: Desserts, Cookie and brownie, Rolled cookies.
Rating:
Related ingredients:
sugar, cream cheese, eggs, pkg, milk, water hot
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