Easy eclair dessert

Easy eclair dessert

Ingredients/Components

• pkg - 4 oz
• milk - 3 c
• graham crackers - 1 pkg
• or 12 oz - 8 oz
• can chocolate frosting - 16 oz

How to make easy eclair dessert:

Line 9 x 13-inch dish with crackers. Layer pudding 3 times, 2 times with crackers. Top with frosting.

Recipe categories: Desserts, Eggs/dairy, Chocolate.