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Mom's meat loaf

Mom's meat loaf

Mom's meat loaf
,
CookItEasy.net
CookItEasy.net
Mom's meat loaf photo 1
Mom's meat loaf photo 2
Mom's meat loaf photo 3

Ingredients/Components

  • milk - 1/2 c
  • salt - 1 tsp
  • egg, beaten - 1 item
  • dry mustard - 1 tsp
  • pepper - 1/4 tsp
  • sage - 1/3 tsp
  • hamburger - 1 lb
  • medium onion, minced - 1 item
  • green pepper, minced - 1/2 item
  • small can tomato sauce - 1 item
  • enough crushed cornflakes to stiffen, 2-3 cups

How to make mom's meat loaf:

In a large bowl put all except meat and cornflakes. Mix well. Add meat and mix. Add cornflakes and mix until loaf hold its shape. Bake at 400° for 15 minutes. Reduce to 350° for 45 minutes. Put lid on when top is brown.

Recipe categories: Main dish, Ground beef, Meatloaf.

Rating:
Mom's meat loaf
3.3
Average rating: 3.3 of 5, total votes: 8
Cook. Time: PT1H20M
Total Time: PT1H20M


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Related ingredients:
hamburger, onion, bulk sausage, cooked chicken, cut up, to 2 bags dried corn husks, soak overnight in water to soften, drain on paper towels until dry and ready to use, single cut brisket
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