Brisket
Brisket
Ingredients/Components
- single cut brisket - 1 item
How to make brisket:
Put soup mix over meat. Cover with foil. Bake in 350° oven for 2-3 hours. Should be fork tender and very juicy. Slice thin at angle.Recipe categories: Main dish, Meat, Beef.
Rating:
Related ingredients:
ground beef, onion, large head of lettuce, 4 oz chicken breast, hamburger patty, haddock fillets, sliced thick, lb large headless shrimp
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