Mock pate
Mock pate
Ingredients/Components
- pkg - 1 oz
- carton sour cream - 1 oz
- green onion dip - 1 pkg
- braunschweiger at room temperature - 1 lb
- dill and almond nuts - 1 item
How to make mock pate:
Mix first 4 ingredients and season with dill to taste. Chill. Mold into ball or log and decorate with nuts.Recipe categories: Appetizers, Very low carbs, Low Carb.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, flour, eggs, beaten, vinegar, parsley flakes, grated cheddar cheese, mayo
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