Marinated carrots
Marinated carrots
Ingredients/Components
- sugar - 1 c
- salad oil - 1/2 c
- Worcestershire sauce - 1 tsp
- mustard - 1 tsp
- can tomato soup - 1 item
- bell pepper - 1 item
- small onions - 3 item
- carrots, cooked - 2 lb
How to make marinated carrots:
Add to cooked carrots, chopped pepper and sliced onions. Combine remaining ingredients and pour over carrots while still warm. Marinate for 24 hours in refrigerator.Recipe categories: < 60 mins, Vegetables, Carrots.
Rating:
Related ingredients:
sugar, cinnamon, eggs, stick margarine, butter
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