Manicotti
Manicotti
Ingredients/Components
- Parmesan cheese - 1/4 c
- salt and pepper - 1 item
- Ricotta cheese - 2 c
- parsley optional - 1 item
- Mozzarella cheese, grated - 2 c
- large jar spaghetti sauce - 1 item
- box manicotti - 1 item
How to make manicotti:
Pour 1 to 2 cups of sauce over bottom of large baking dish. Combine rest of ingredients and stuff shells with pastry tube. Pour remaining sauce over shells and top with a little grated Mozzarella. Cover with foil and bake until hot and bubbly at 350°.Recipe categories: Pasta, Beef, Manicotti.
Rating:
Related ingredients:
sugar, pkg, milk, salt, egg, mayonnaise, spaghetti, stick oleo
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