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Lemon sponge pie

Lemon sponge pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • eggs - 2 item
  • milk - 1 c
  • flour - 1 Tbsp
  • butter - 1 Tbsp
  • lemon - 1 item

How to make lemon sponge pie:

Cream butter, sugar and flour. Separate eggs. Mix yolks with sugar and butter. Grate rind of lemon. Add juice and rind and cup of milk. Then add beaten egg whites. Bake in unbaked crust at 350°.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Lemon sponge pie
4
Average rating: 4 of 5, total votes: 6
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, eggs, vanilla, milk, cornstarch
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