Lemon chicken
Lemon chicken
Ingredients/Components
- flour - 1/4 c
- boiling water - 1 c
- margarine - 4 Tbsp
- beaten egg - 1 item
- lemon juice - 1 Tbsp
- paprika - 1/4 tsp
- garlic powder - 1/4 tsp
- cubes chicken bouillon - 4 item
- chicken breasts, boned - 4 item
How to make lemon chicken:
Mix the 1 tablespoon lemon juice and egg. Mix the 1/4 cup flour, garlic powder and paprika. Dip the chicken in the lemon juice and egg mixture, then into the flour mixture. Saute in the margarine. Mix the bouillon, boiling water and 4 tablespoons lemon juice. Add the chicken. Cover and simmer 20 minutes. Stir 1 tablespoon flour into sauce after removing breasts. Serve over rice.Recipe categories: Chicken, Main dish, Chicken breast.
Rating:
Related ingredients:
pkg, milk, sour cream, butter or margarine, salt, cooking oil, lemon juice, chopped celery, chicken broth
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