Layered mexican dip
Layered mexican dip
Ingredients/Components
- shredded lettuce - 1 c
- chopped black olives - 1/4 c
- chopped green onion - 2 Tbsp
- fat-free sour cream - 1 (16
- envelope taco seasoning - 1 item
- can nonfat refried beans, heated - 1 item
- reduced-fat grated Cheddar cheese - 1 item
- chopped tomatoes or salsa - 1 c
How to make layered mexican dip:
Place beans in deep bowl or pan. Mix sour cream with taco seasoning and spread over beans. Layer the rest of the ingredients in the bowl. Serve with baked Tostitos.Recipe categories: Appetizers, Dips, North american.
Rating:
Related ingredients:
cream cheese, pkg, milk, salt, water, bisquick, garlic powder, minced onion
You may be interested in these recipes: