Mushroom appetizers

Mushroom appetizers

Mushroom appetizers

Mushroom appetizers photo 1
Mushroom appetizers photo 2


  • cream cheese - 1 (12
  • salt - 1 tsp
  • pepper - 1 tsp
  • Worcestershire sauce - 1/2 tsp
  • garlic salt - 1/2 tsp
  • chopped onion - 3/4 c
  • mushrooms - 1 lb

How to make mushroom appetizers:

Trim crust from thin bread, roll flat with rolling pin. Saute mushrooms and onion. Chip cream cheese into this mixture. Add other seasonings and mix well. Spread on bread and roll up like jelly roll. Freeze on cookie sheet with seam being on bottom. Slice into 3 pieces. Roll in melted butter and bake at 400° for 10 to 15 minutes or until lightly browned. Good for several days in freezer. Dip and cook the day you plan to eat them.

Recipe categories: Egg, Appetizers, Cheese.

Mushroom appetizers
Average rating: 5 of 5, total votes: 3
Cook. Time: PT1H5M
Total Time: PT1H5M

Cause of complaint:

Related ingredients:
sugar, eggs, granulated sugar, can eagle brand condensed milk, brown sugar, packed, cake flour, sliced zucchini, thinly sliced zucchini, broad noodles
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