Lamb roast
Lamb roast
Ingredients/Components
- salt - 1 item
- pepper - 1 item
- can cream of mushroom soup - 1 item
- carrots - 6 item
- onion - 1 item
- garlic - 1 item
- lamb, sliced - 1 item
- potatoes per person - 2 item
How to make lamb roast:
Put lamb in pan. Add salt, pepper, garlic, potatoes, carrots and onion. Add soup. Cover and cook for 1 1/2 hours at 350°.Recipe categories: Meat, Lamb/sheep, Low Carb.
Rating:
Related ingredients:
butter, can tomato soup, chuck roast, pork roast, large pork chops, sausage pork, crumbled, pet ritz frozen deep dish pie crusts, roll roast, stew beef, salted, hen or 6 chicken breasts
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