Key lime cake
Key lime cake
Ingredients/Components
- eggs - 5 item
- vanilla - 1 tsp
- chopped pecans - 1 c
- pkg - 1 oz
- oil - 3/4 c
- stick butter - 1/2 item
- 4x sugar - 6 Tbsp
- lime juice - 1/4 c
- orange juice - 3/4 c
- box lemon cake mix - 1 item
- box 4x sugar - 1 item
- Pour into 3 greased and floured cake pans
How to make key lime cake:
Combine oil, orange juice, eggs and jello with cake mix, beating until smooth. Pour into 3 greased and floured cake pans. Bake at 325° for 25 to 30 minutes. Let layers cool completely. Combine lime juice and 4x sugar; mix until smooth. Prick cake lRecipe categories: Lunch/snacks, American, North american.
Rating:
Related ingredients:
sugar, eggs, pkg, sour cream, salt, honey, mozzarella cheese, shredded
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