Italian sausage sandwich
Italian sausage sandwich
Ingredients/Components
- water - 2 bouillon
- Italian sausage - 2 lb
- stick oleo - 1 item
- green peppers - 2 item
- large onions - 4 item
- buns - 1 item
- tray mushrooms - 1 item
How to make italian sausage sandwich:
Bake sausage in a 325° oven for 40 minutes; drain. Slice onions and green peppers; saute in melted oleo. The last 5 minutes, add mushrooms and bouillon cube mixture. Slice buns in half. Spread with butter and brown under broiler. Spread with mustard. Put sausage mixture on each bun.Recipe categories: Lunch/snacks, Main dish, Sandwich.
Rating:
Related ingredients:
sugar, pkg, chopped onion, soy sauce, crescent rolls, cooked turkey, mashed potatoes, pork chops, flour tortillas, day-old unsliced sandwich loaf
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