Irish cream
Irish cream
Ingredients/Components
- eggs - 3 item
- can Eagle Brand condensed milk - 1 item
- chocolate extract - 1 Tbsp
- almond or vanilla extract - 1/8 tsp
- whipping cream unwhipped - 1 pt
How to make irish cream:
Thoroughly mix together. After all ingredients are well blended, add 1 1/2 to 2 cups whiskey. Refrigerate and serve. May be stored in freezer for later use.Recipe categories: Eggs/dairy, Drinks, Irish.
Rating:
Related ingredients:
eggs, brown sugar, eggs, separated, can cherry pie filling, c milk, sharp cheese, c sugar, white chocolate melts, peeled and sliced bananas frozen
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