Hot antipasto
Hot antipasto
Ingredients/Components
- oil
- clove garlic, minced - 1/2 item
- Parmesan cheese - 1/2 c
- bread crumbs - 2 c
- can black olives, sliced - 1 oz
- cans artichoke hearts - 2 oz
- each cans sliced potatoes - 3 oz
- roasted red peppers, cut up - 12 oz
- generous dash parsley - 1 item
How to make hot antipasto:
Mix all ingredients together. Bake in 450° oven for 30 minutes or until hot.Recipe categories: < 60 mins, Low Carb, Low in....
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, chopped pecans, pkg, 5 oz, garlic powder, chopped celery
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