Hash brown casserole

Hash brown casserole

Ingredients/Components

• pkg - 1 oz
• sour cream - 1 (16
• salt - 1 tsp
• can cream of chicken soup - 1 item
• stick oleo - 1 item
• onions - 1/2 c
• black pepper to taste - 1 item
• bag hash brown potatoes - 1 (2

How to make hash brown casserole:

Mix all together. Put in greased 3 quart casserole dish. Cover top with: 1 cup crushed cornflakes and 1/4 cup oleo mixed together. Bake on 350° for 30 to 45 minutes.

Recipe categories: Breakfast, Side dish, Casseroles.