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Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 2 c
  • salt - 1 tsp
  • melted butter - 1/4 c
  • pepper - 1/4 tsp
  • grated Cheddar cheese - 3 c
  • onion, chopped - 3/4 c
  • frozen hash browns, thawed - 2 lb
  • can undiluted cream of chicken soup - 1 item
  • cornflakes, crushed and mixed with 1/4 c - 2 c

How to make hash brown casserole:

Combine all ingredients except potatoes and cornflakes. Mix potatoes throughout all combined ingredients. Put in a 9 x 13-inch baking pan and sprinkle cornflakes over top. Bake at 350° for 45 minutes.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H25M
Total Time: PT1H25M


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Related ingredients:
sugar, eggs, milk, salt, brown sugar, eggs, lightly beaten, paprika
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