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Hash brown casserole

Hash brown casserole

Hash brown casserole
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CookItEasy.net
CookItEasy.net
Hash brown casserole photo 1
Hash brown casserole photo 2
Hash brown casserole photo 3

Ingredients/Components

  • pkg - 2 oz
  • sour cream - 1 (16
  • sticks butter - 2 item
  • salt and pepper to taste - 1 item
  • onion, chopped - 1 item
  • cans cream of chicken soup - 2 item
  • tubes Ritz crackers - 2 item
  • Southern style hash browns - 3 lb

How to make hash brown casserole:

Mix hash browns, chopped onion, salt, pepper, cream of chicken soup, shredded Cheddar cheese and sour cream together. Melt 2 sticks butter. Crush Ritz crackers. Mix crackers and butter together. Put on top of mixture. Bake at 350° for 40 to 45 minutes in 9 x 13-inch pan.

Recipe categories: Breakfast, Side dish, Casseroles.

Rating:
Hash brown casserole
3.3
Average rating: 3.3 of 5, total votes: 3
Cook. Time: PT1H25M
Total Time: PT1H25M


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flour, butter, eggs, separated, 8 oz, slices bread, eggs, slightly beaten, diced potatoes, bulk pork sausage, potatoes, grated, to 4 potatoes, grated
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