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Green chili chicken

Green chili chicken
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • flour - 2 Tbsp
  • water - 2 Tbsp
  • oil - 1 Tbsp
  • chili powder - 2 tsp
  • chicken broth - 3/4 c
  • cayenne pepper - 1/4 1/2
  • finely diced onion - 1/2 c
  • whole fryer - 1 item
  • can diced green chilies - 1 oz
  • garlic cloves, pressed - 2 item
  • sour cream room temperature - 1/2 c

How to make green chili chicken:

Rub outside of chicken with mixture of chili powder, cayenne, cumin and salt. Heat oil in Dutch oven. Brown chicken on all sides. Add garlic, onion, chilies and chicken broth. Cover and simmer 35 to 45 minutes. Remove chicken from pan to platter draining juices back into pan. Skim fat from sauce in pan. Blend together flour and water. Stir into sauce. Cook stirring constantly until thickened. Stir in sour cream. Carve chicken and serve with sauce.

Recipe categories: Chicken, Main dish, Chicken breast.

Rating:
Green chili chicken
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
pkg, milk, sour cream, salt, stick margarine, water, can cream of mushroom soup, can cream of chicken or cream of broccoli soup
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