Greek chicken
Greek chicken
Ingredients/Components
- garlic clove - 1 item
- whole chicken, cut into pieces - 1 item
- whole lemons - 2 item
- teriyaki - 1 c
How to make greek chicken:
Marinate chicken in teriyaki sauce, garlic clove and lemons overnight. Bake chicken at 350° for 45 minutes, then broil for 5 minutes to brown.Recipe categories: Chicken, Main dish, Poultry.
Rating:
Related ingredients:
butter, melted, onion, chopped, medium onion, chopped, boneless chicken breasts, shredded fresh spinach, boneless chicken, cooked chicken, cut into bite size pieces, steamed rice, single boneless chicken breasts
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