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Garden vegetable platter

Garden vegetable platter
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1/4 tsp
  • cold water - 1/4 c
  • lemon juice - 1/2 tsp
  • sliced green onions - 3 Tbsp
  • chopped cucumber - 3/4 c
  • dried tarragon leaves, crushed - 1/2 tsp
  • drops hot pepper sauce - 3 item
  • torn spinach - 1 c
  • fresh parsley, stemmed - 1/2 c

How to make garden vegetable platter:

Bring to boil spinach, parsley, water, onions and tarragon in small saucepan. Reduce heat. Cover; simmer 1 minute. Drain. Place spinach mixture and all remaining ingredients in blender or food processor container; cover. Blend until smooth. Cover. Refrigerate. Serve with assorted vegetable dippers.

Recipe categories: Side dish, Vegetables, Midwestern u.s..

Rating:
Garden vegetable platter
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M


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sugar, eggs, pkg, flour, mayonnaise, finely chopped onions
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