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Fuzzy navel cake

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Ingredients/Components

eggs - 4 item
pkg - 1 oz
confectioners sugar - 1 c
vegetable oil - 1/2 c
orange juice - 1/2 c
orange extract - 1/2 t
box yellow cake mix - 1 item
peach schnapps - 3/4 c

How to make fuzzy navel cake:

Preheat oven to 350°. Combine first 7 ingredients in a mixing bowl and blend well. Pour into a greased and floured 9 1/2 inch bundt pan. Bake at 350° for 45 to 50 minutes or until cake springs bake when touched.

In a small bowl, combine last 3 ingredients together. While cake is still warm in pan, poke holes in cake. Pour liquor mixture over cake. Allow cake to cool in pan at least 2 hours before removing.

Recipe categories: Desserts, Cakes, Potluck.

Rating:

3.4

Average rating: 3.4, total votes: 8

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Related ingredients:

sugar, stick margarine, vegetable oil, shortening, peanut butter, white sugar, 1 stick margarine, 2 sticks butter, box lemon cake mix, each cans crushed pineapple, undrained