Fried green beans
Fried green beans
Ingredients/Components
- salt - 1/4 tsp
- flour - 1/2 c
- butter - 3 Tbsp
- garlic powder - 1/2 tsp
- black pepper - 1/8 tsp
- green beans, drained - 1 can
- corn meal or 2 Tbsp - 3 Tbsp
How to make fried green beans:
Put corn meal, flour, garlic powder, salt and pepper in large plastic container with lid. Add green beans. Shake well until beans are completely coated. Heat butter in skillet until bubbly. Add beans, cook over high heat, stirring occasionally. Cook 10 minutes or until coating is crunchy and brown. Serve hot, with extra butter if desired.Recipe categories: Side dish, Beans, Low Carb.
Rating:
Related ingredients:
sugar, eggs, clove garlic, minced, can cream of chicken soup, container cool whip, green pepper, diced, small onion, minced, tsp salt, tsp butter, cup chopped green onions
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