French silk chocolate pie
French silk chocolate pie
Ingredients/Components
- sugar - 3/4 c
- eggs - 2 item
- vanilla - 1 tsp
- butter or margarine - 1/2 c
- whipping cream - 1 c
- square Bakers bitter chocolate - 1 item
How to make french silk chocolate pie:
Cream butter and sugar thoroughly with electric mixer so mixture will not be grainy. Cook, add vanilla and eggs, one at a time, beating after each addition. Pour in baked pie shell and cover with whipped cream. Chill a few hours before serving. Toasted coconut may be sprinkled over whipped cream.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, milk, miniature marshmallows, cans of mandarin oranges
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