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French chocolate

French chocolate
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • water - 1/2 c
  • sq - 2 (1
  • sugar - 2/3 c
  • salt - 1/2 tsp
  • whipping cream, whipped - 1/2 c

How to make french chocolate:

Combine water and chocolate squares in 1-quart measure or 1-quart glass casserole. Cook with microwave energy, 3 to 4 minutes or until the chocolate melts. Stir well and blend in sugar and salt. Cook 1 1/2 minutes. Cool to room temperature. Fold in 1/2 cup whipped cream. Store in refrigerator. To serve, place one heaping tablespoon in each cup and fill with hot milk. Stir well. Makes 8 to 10 servings.

Recipe categories: Lunch/snacks, Breakfast, Drinks.

Rating:
French chocolate
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT20M
Total Time: PT20M


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