Marble squares

Marble squares

Ingredients/Components

• sugar - 2 c
• pkg - 1 oz
• sour cream - 1/2 c
• salt - 1/2 tsp
• flour - 2 c
• water - 3/4 c
• eggs, beaten - 2 item
• baking soda - 1 tsp
• egg - 1 item
• margarine - 1/2 c
• sq - 1 (1

How to make marble squares:

Combine margarine, water and chocolate in saucepan. Bring to a boil. Remove from heat. Stir in combined flour, sugar, baking soda and salt. Add eggs and sour cream. Mix well. Pour into greased and floured 15 x 10 x 1-inch jellyroll pan.

Combine cream cheese and sugar, mixing until well blended. Blend in egg. Spoon over chocolate batter. Cut through batter with knife several times for marble effect. Sprinkle with chocolate pieces. Bake at 375° for 25 to 30 minutes or until wooden pick inserted in center comes out clean.

Recipe categories: Desserts, < 60 mins, For large groups.