Egg puff
Egg puff
Ingredients/Components
- eggs - 5 item
- milk - 1/2 c
- baking powder - 1/2 tsp
- cottage cheese - 8 oz
- Cheddar cheese - 1 c
- Monterey Jack cheese - 1 c
- can diced green chilies - 1 item
How to make egg puff:
Mix all together in 1 bowl until well mixed together. Put in oven at 375° for 30 minutes, or until light brown.Recipe categories: Eggs/dairy, Egg, Breakfast.
Rating:
Related ingredients:
eggs, pkg, stick margarine, grated cheese, plain yogurt, sharp cheddar cheese, sticks margarine, softened, bag frozen broccoli, carrots and cauliflower combination, thawed and drained, stick blue bonnet margarine
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