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Egg and sausage casserole

Egg and sausage casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 8 oz
  • milk - 2 c
  • salt - 1 tsp
  • dry mustard - 1 tsp
  • pepper - 1/2 tsp
  • eggs, slightly beaten - 6 item
  • slices white bread, cubed - 6 item
  • smokey links, cut bite size pieces - 1 pkg

How to make egg and sausage casserole:

Take a 9 x 13-inch pan and grease. Put a layer of bread, then smokey links, then cheese. Mix remaining ingredients. Beat slightly. Pour over ingredients in pan. Cover and refrigerate overnight. Remove and uncover 1/2 hour before baking. Bake 1 hour

Recipe categories: Breakfast, Casseroles, High calcium.

Rating:
Egg and sausage casserole
3.1
Average rating: 3.1 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, pkg, butter or margarine, stick margarine, large eggs, slices white bread, frozen hash brown potatoes, jimmy dean sausage, pork sausage, browned and drained, bag frozen dinner rolls
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