Easy salisbury steak
Easy salisbury steak
Ingredients/Components
- egg, beaten - 1 item
- chopped onion - 1/4 c
- ground beef - 1 lb
- can cream of mushroom soup - 1 item
- can sliced mushrooms - 4 oz
- dry bread crumbs - 1/3 c
How to make easy salisbury steak:
In a bowl, mix thoroughly ground beef, 1/4 cup soup, bread crumbs, egg and onion. Shape firmly into 6 oval patties. In skillet, over medium-high heat, in 1 tablespoon hot oil, cook patties until brown. Spoon off fat. Stir remaining soup and mushroRecipe categories: Low calorie, Very low carbs, Main dish.
Rating:
Related ingredients:
sugar, milk, sour cream, salt, peanut butter, garlic salt, sugar to taste
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