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Tofu balls

Tofu balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • peanut butter - 2 Tbsp
  • soy sauce - 3 Tbsp
  • green pepper, diced - 1 item
  • chopped mushrooms
  • chopped, fresh parsley - 1/4 c
  • medium, chopped onion - 1 item
  • diced water chestnuts - 1/2 c
  • or 3 12 oz - 2 (1

How to make tofu balls:

In a large bowl, mix together all the ingredients for balls. Shape into approximately 2 dozen 2-inch balls. Place on oiled baking sheet. Bake at 375° for 45 minutes until golden and firm. Serve with your favorite spaghetti sauce and Mozzarella cheese in steak rolls for "Meatball Sandwiches."

Recipe categories: Low calorie, Vegan, Low Carb.

Rating:
Tofu balls
3.3
Average rating: 3.3 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, cream cheese, milk, sour cream, salt, butter, garlic salt, sugar to taste
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