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Easy salisbury steak

Easy salisbury steak

Easy salisbury steak
,
CookItEasy.net
CookItEasy.net
Easy salisbury steak photo 1

Ingredients/Components

  • egg white - 1 item
  • garlic powder - 1/4 tsp
  • lean ground beef - 1 lb
  • finely chopped onion - 1/3 c
  • sliced mushrooms - 1 c
  • dry bread crumbs - 1/3 c
  • jar beef gravy - 1 item

How to make easy salisbury steak:

In large bowl, mix thoroughly beef, onion, bread crumbs, egg white and garlic. Firmly shape into 6 oval patties. Spray 10-inch skillet with vegetable cooking spray. Over medium high heat, cook 3 patties at a time until browned on both sides. Remove patties and set aside. Stir in gravy and mushrooms. Heat to boiling. Return patties to skillet. Reduce heat to low. Cover, simmer 20 minutes or until done, stirring occasionally. Serve over hot noodles. Serves 4 to 6.

Recipe categories: Low calorie, Very low carbs, Main dish.

Rating:
Easy salisbury steak
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT15M
Total Time: PT15M


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sugar, eggs, sour cream, salt, water, egg, all-purpose flour, hamburger, medium onions
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